Ecuador Hacienda La Papaya Typica Mejorado sustainable In order to ensure that

In order to ensure that we are working in tandem with our growers

followed by bright bergamot and ripe stone fruit—most notably apricot

The ingredients of this blend change based on seasonality

Let's delve into Gesha—it's not just any coffee varietal

Ecuador Hacienda La Papaya Typica Mejorado sustainable In order to ensure thatFlavors of Apricot, Sugar Cookie, and Marmalade. Juan Pea is the owner operator of world famous Hacienda La Papaya, one of the most prominent coffee farms in South America. This is the farm that put Ecuadors specialty coffee scene on the map. Juan Pea has become a prominent figure in the coffee industry over the past few years. Year after year, he is up for awards as a notable coffee producer, and his coffee has been on the national and world stage in